Thermal equipment

The BASTRASmart500 is a completely equipped universal system which allows you to use countless options for processing your products. Customers can watch as you smoke Vienna sausages, mature smoked sausage, roast knuckles, process fish or cheese. Standard equipment: BASTRA smoke condensate system; fully automatic compressed air foam cleaning to be connected to a compressed air supply at customer’s side; integrated receiving frame with 8 supports for smoke sticks with a length of 570 mm as well as for GN 2/1 and GN 1/1 containers or grids; inspection window; internal lighting; built-in cooling shower; touch panel control BASTRAProfi500 fitted directly in the front top covering; glass door (safety glass). BASTRA smoke condensate technology: by the patented BASTRA-FR-nozzle system liquid smoke is converted into a gaseous state – this guarantees traditional smoke taste. Our process engineering is based on smoking technology with regenerated smoke from purified smoke condensate. Unwanted pollutants like tar, benzpyren and ash particles are filtered out intricately. The BASTRAProfi500 microprocessor has been optimally adapted to our customers’ requirements: brilliant 7” TFT colour monitor with touchscreen surface; straightforward operation; 99 programs with 20 steps each; conversion of the language of the text display; switch-off condition (end of step) related to time, when core temperature is reached, FC value or cooling (temperature of core no longer reached); steps can be copied, pasted and deleted; password-protected settings; entry of batch number; user rights for administrators; interfaces: LAN (RJ45), USB serial port for connection to a PC; PC interface for the visualisation software BASTRAProfi.net. Special equipment: cooling evaporator to be connected to a local cooling machine; temperature range up to 230°C with a heat resistant glass door; 3rd air speed for ripening; special paint finish, customer logo. Motor power – 0.55 kW. Optional power – 21.55 kW. Speed of rotation - 720/1400 rpm, 2 steps, option - 360/720/1400 rpm, 3 steps. Required compressed air supply at customer’s side: 7 bar constant pressure, air delivery volume 200 l/min; required water supply at customer‘s side: 3 bar minimum. Accessories/ charging unit consisting of: 576x658x1066.5 mm charging rack, 8 supports; 575x1000x1002 mm transport trolley for the charging rack, 2 castor wheels with locking device; 870x684x318 mm plinth for the storage of the charging rack; guide rails for the charging rack; smoke sticks 570 mm long, grates, GN trays, GN 2/1 and GN 1/1 containers, GN grids.