Pizzeria

Made of alimentary polyethylene. Suitable for food contact. Closed-end and ribbed bottom. Closed sides. Resistant to temperatures from -40° to +80°C and up to + 120°C during washing. Perfect for the maintenance and preservation of the pizza dough. Ideal for storage. Made for not absorbing odours and easy to clean. Resistant and light weighted. Stackable so as to prevent the entry of dust and impurities. Dishwasher safe.