Electromechanics

Refrigerated stainless steel counter meat mincer for medium production levels. The highest hygiene in processing in respect of the HACCP methodology; in order to improve the service to the customer. A sturdy, reliable machine. For food stores and catering. Stainless steel casing and feed pan, stainless steel internal 22 head, easy to clean. Output: 250 kg/h (4,2 kg/min). Unger version: nr. 2 stainless steel plates, nr. 1 stainless steel knife - 3 pieces for 22 model (Ø 82) and 5 pieces for 32 model (Ø 98). Ventilated motor, start, stop and reverse. The refrigeration system allows process the meat without interrupting the cold chain. The development of bacterial flora is stopped. Minced meat presents unaltered the taste, colour and nutritional characteristics for a longer time. The mincer can be used intermittently without removing its head for cleaning it or store it in the fridge every time. Low-noise sealed compressor; electronic thermostat for precision temperature control; accessible internal parts for easy and quick servicing; ecological refrigerating gas; refrigerated feed-pan.