Dishwashers, laundry

The Cutlery Dryer programme means dry, polish and sanitize the cutlery, representing an important innovation in the catering equipment market. Advantages and excellent quality: the drying way is completely closed and made in stainless steel (but it’s openable); completely insulated with sound-absorbing panels that save the energy and reduce the noise. Manual model equipped with a new electronic board which guides the user in operating the machine. Phases: WARMING – READY – REPLACE CORN COB. Great versatility: it is possible to put cutlery and other small steel objects commonly used in kitchens into the machine. The machine is suitable for small rooms, where one single operator can carry out more tasks during the cutlery drying cycle. The machine is delivered on a stand with wheels, so that it can be placed and moved most functionally. The production amounts to about 40 pieces of cutlery per cycle (50”). It is recommended for activities with a capacity of up to 80 seats. The corn cob is a plant-based and biodegradable material and can be used for about 120 working days. Technical features: stainless steel AISI 304 structure, power circuit 12V. Supplied with: 1 Wheel-mounted support; 1 Box of corncob Kg. 5.